2017 BACIGALUPI PINOT NOIR
WINE SPECS:
Varietal composition: 100% Pinot Noir
Vineyard: Bacigalupi Vineyard
Appellation: Russian River Valley
Alcohol: 14.6%
Case Production: 240
Harvest Date: August 30th-September 6th, 2017
Bottling date: March 15th, 2019
Ageability: Drink over the next eight years
TASTING NOTES:
On the nose, enjoy notes of rhubarb and dried cranberry. Then swirl and sip for hints of oak, followed by white pepper and a mineral undertone. This wine has hints of earthiness and beautiful acidity to make for a well-balanced elegant wine.
TECHNICAL DATA:
PH: 3.78
Fermentation: Native & inoculated yeast used
PAIRING SUGGESTIONS:
Pair this beautiful Pinot Noir with a BLT stacked high or Beef Stroganoff with parsley as a garnish. For a delicious Beef Stroganoff recipe, please visit: https://www.thekitchn.com/recipe-braised-beef-stroganoff-154984