2017 BACIGALUPI PINOT NOIR

WINE SPECS:

Varietal composition: 100% Pinot Noir

Vineyard: Bacigalupi Vineyard

Appellation: Russian River Valley

Alcohol: 14.6%

Case Production: 240

Harvest Date: August 30th-September 6th, 2017

Bottling date: March 15th, 2019

Ageability: Drink over the next eight years

TASTING NOTES:

On the nose, enjoy notes of rhubarb and dried cranberry. Then swirl and sip for hints of oak, followed by white pepper and a mineral undertone. This wine has hints of earthiness and beautiful acidity to make for a well-balanced elegant wine.

TECHNICAL DATA:

PH: 3.78

Fermentation: Native & inoculated yeast used

PAIRING SUGGESTIONS:

Pair this beautiful Pinot Noir with a BLT stacked high or Beef Stroganoff with parsley as a garnish. For a delicious Beef Stroganoff recipe, please visit: https://www.thekitchn.com/recipe-braised-beef-stroganoff-154984