- Varietal: Dolcetto
- Style: Red
- Region: Piedmont, Italy
- Notes: Intense aroma of ripe red fruit. Touch of dried fruit.
- Producer: Cascina del Monastero
Grilled or roasted chicken, salmon, meatloaf or cheesy pasta are great dishes to balance out it's high-tannin, low-acidity profile.
Aging in oak barrels for 12 months.
Deep ruby red and shiny.
Intense aroma of ripe red fruit. Touch of dried fruit.
Elegant wine with abundant fruit and very persistent.